Central Bardon Wedding Functions
Bardon Conference Centre - Wedding Rooms
Located in a delightful bushland setting just 6km from the heart of Brisbane, the Bardon Centre offers you a picturesque setting for your wedding with lush lawns surrounded by landscaped gardens and established native trees.
The venue abounds with superb photographic opportunities such as the cascading waterfalls, gazebo, lovely gardens and wonderful old “Australiana” pieces.
Every aspect of your wedding experience will be achieved with style in
the one venue. Close to the city, yet surrounded by bushland, there is
ample free parking.
The wedding menus are seasonally driven to showcase the best of Australian produce all year round. Our flamboyant team led by Executive Chef David Clem prides themselves on surpassing your expectations with freshness, flavour and quality of product, delivered by friendly, professional staff who care.
Wedding Packages available from $72.50 per person
Wedding Packages - Part 1
Pre Dinner Drinks
Sparkling, red and white wine, beer and soft drinks
accompanied by Chef’s selection of canapés for 30 minutes
Buffet Menu
Queensland Buffet
OR
Homestead Buffet
Both options inclusive of coffee and after dinner selection
4.5 hour Beverage Package
Sparkling, red and white wine, beer and soft drinks, including sparkling toast
Overnight Accommodation
Executive Suite for the Bride and Groom complete with sparkling wine and breakfast in the Restaurant
Inclusions
- Elegant chair covers with bows, table center pieces with flowers
- Skirting and swaging for the Bridal and cake table
- Special accommodation rates for wedding guests
- Complimentary parking in front of the venue.
Queensland Wedding package
Plated Entrée – choice of one:
- Avocado and grilled vegetable stack topped with parmesan crisp and a raspberry dressing
- Smoked salmon and asparagus tower with fried caper aioli and lavosh crisp Bread
- Salad of olive and roasted garlic pasta topped with shaved Pancetta
Carvery – choice of one:
- Roast Rib of Beef with pepper crust
- Roast Leg of Lamb with Moroccan spices
Baked Leg Ham infused with star anis
Buffet:
- Asian served barramundi fillets with coriander and bean sprouts
- Chicken kiev with a semi dried tomato stuffing
- Reginelle pasta tossed with coppa, olives, grilled vegetables and capers
- Steamed greens with caramelised butter
- Roasted root vegetables
- Parisienne potato
- Fresh King Prawns served on ice
- Assorted leaf tossed salad
- Condiments and sauces
- Selection of fresh breads
Desserts:
- Sumptuous array of fine gateaux, tarts & slices
- Australian cheese platter
- Tropical fruit platter
Freshly brewed coffee and tea with chocolate
Homestead wedding Package
Carvery – choice of one:
- Roast Rib of Beef with pepper crust
- Roast Leg of lamb with Moroccan spices
- Baked Leg Ham infused with star anis
Buffet:
- Sautéed chicken with forest mushrooms
- Steamed greens with caramelized butter
- Roasted root vegetables and Parisienne potato
- Selection of Mediterranean breads
- Antipasto of – olives, semi dried tomatoes, bocconcini and mushrooms
- Cos lettuce tossed with crispy bacon & shaved parmesan with a spicy garlic dressing
- Layered salad of sun ripened tomato, onion, feta cheese
- Smoked salmon tossed with angel hair pasta
- Chicken and waldorf salad
- Assorted mustards and condiments
Desserts:
- Sumptuous array of fine gateaux
- Australian cheese platter
- Tropical fruit platter
Freshly brewed coffee and tea with chocolates
Beverage Package
Seppelts Stoney Peak bottled red and white wine, sparkling wine,
Local Draught Beer (Heavy, Mid Strength and Light)
Soft drinks, Juices and Water
Minimum number of 60 Adults required
Wedding Packages - Part 2
Pre Dinner Drinks
Sparkling, red and white wine, beer and soft drinks
accompanied by Chef’s selection of canapés for 30 minutes
3 Course Alternate Drop Dinner Menu
Bellbird Menu
Or
Currawong Menu
Both options inclusive of coffee and after dinner selection
4.5 hour Beverage Package
Sparkling, red and white wine, beer and soft drinks, including sparkling toast
Overnight Accommodation
Executive Suite for the Bride and Groom complete with sparkling wine and breakfast in the Restaurant
Inclusions
Elegant chair covers with bows, table center pieces with flowers
Skirting and swaging for the Bridal and cake table
Special accommodation rates for wedding guests
Complimentary parking in front of the venue
Bellbird Wedding package
Speciality Bread
Soup - Choose two soups:
- Rich pumpkin bisque with crispy coppa and
a dollop of sour cream - Asparagus cream with seafood dumpling and prawn oil
- White bean soup with spice fried chorizo and garlic chips
- Roasted tomato soup with cheese and spinach dumplings
Main Course - Choose two main courses:
- Marinated pork loin with creamy apple cous cous and maple syrup jus
- Char-grilled porterhouse steak served atop parmesan mash with summer truffle jus
- Chicken breast, brie and bacon baked in pastry, cushioned on sweet potato puree with creamy basil pesto
- Salmon and barramundi layered with nori and saffron rice, sautéed wombok and ginger butter
- Asian spiced barramundi steamed in a rice paper overcoat with coconut risotto
- Medallions of roast lamb leg with a pulse casoullette and sweet garlic jus
Desserts - Choose two dessert:
- Individual pavlova accompanied by tropical fruit, hazelnuts and a tangy passion fruit sauce
- Individual dark chocolate truffle torte with a black berry soft centre and almond bread
- Trio of profiteroles drizzled with a velvety butterscotch sauce
- Lemon lime curd tart, port macerated figs and rich crème fraiche
- Pear and sambucca mousse tower scattered with hazelnut praline and liquorice
- Dark chocolate steamed pudding seeped with orange liqueur syrup drizzled with white chocolate sauce
Freshly brewed coffee and tea with chocolates
Currawong Wedding Package
Entrée - Choose two entrees:
- Duck and pistachio log surrounded by semi-dried wild figs and citrus salad
- Avocado and grilled vegetable stack topped with parmesan crisp and a raspberry dressing
- Sand crab and saffron risotto cake topped with a green papaya salad
- Smoked salmon and asparagus tower with fried caper aioli and lavosh crisp bread
- Salad of olive and roasted garlic pasta topped with
shaved pancetta - Apricot infused hot smoked salmon served on pear salad with vanilla bean vinaigrette
Main Course - Choose two main courses:
- Salmon confit perfumed with preserved lemon served on citrus couscous
- Char-grilled porterhouse steak served atop parmesan mash with summer truffle jus
- Chicken breast, brie and bacon baked in pastry, cushioned on sweet potato puree with creamy basil pesto
- Grilled chicken breast infused with saffron nestled on pea and artichoke mash
- Medallion of lamb leg with cotechini sausage and tiny green lentils
- Asian Spiced Barramundi steamed in a rice paper overcoal with coconut risotto
Desserts - Choose two dessert
- Individual pavlova accompanied by tropical fruit, hazelnuts and a tangy passion fruit sauce
- Individual dark chocolate truffle torte with a black cherry soft centre and almond bread
- Trio of profiteroles drizzled with a velvety butterscotch sauce
- Lemon lime curd tart, port macerated figs and rich crème fraiche
- Pear and sambucca mousse tower scattered with hazelnut praline and liquorice
- Dark chocolate steamed pudding seeped with orange liqueur syrup drizzled with white chocolate sauce
Freshly brewed coffee and tea with chocolates
Beverage Package
Seppelts Stoney Peak bottled red and white wine, sparkling wine,
Local Draught Beer (Heavy, Mid Strength and Light)
Soft drinks, Juices and Water
Minimum number of 60 Adults required
Cocktail-Style Event
Chef’s selection
Hot and cold cocktail food
5 hour beverage package
Sparkling, red and white wine, beer and soft drinks, including sparkling toast
Luxury Overnight Accommodation
Suite for the Bride and Groom complete with sparkling wine and
breakfast in the restaurant
Inclusions
- Elegant chair covers with bows, table center pieces with flowers
- Skirting for the Bridal and cake table
- Special accommodation rates for wedding guests
- Complimentary parking in front of the venue
Gourmet Cocktail Menu
Please select from the following
4 Cold Canapés:
- Almond biscotti with triple cream Brie drizzled with vincotta
- Prawn tartlets with avocado butter and pink peppercorns
- Pesto palmiers topped with smoked tomatoes and parma ham shavings
- Smoked salmon sushi with wasabi dipping sauce
- Rare roast beef and horseradish lavash roulade
- Tuna civich infused with truffle and soy
6 Hot Canapés:
- Spicy chicken tikka kabab
- Savoury mini quiches
- Handmade vegetable spring rolls
- Golden fried prawn cutlet
- Parmesan risotto dumplings
- Gourmet lamb pies with parmesan mash
- Seared chicken skewers with tiki marinade
- Thai snapper cakes with ginger aioli
- Mini fillet mignon with oyster butter
- Goats cheese and roma tomato tart
Fork Dish – Choice of one:
- Thai green chicken curry and fragrant jasmine rice
- Traditional beef stroganoff and saffron linguine
Cavery Dish – Choice of one:
- Cavery of bourbon glazed leg ham and mini rolls
- Roast rib of beef with cracked black pepper on mini dampers
- Leg of spring lamb baked with Mediterranean spices served on Italian bread
Dessert:
- A tantalizing selection of petite pastries and tarts
- Australian farmhouse cheeses, dried fruit and lavosh
Beverage Package:
- Seppelts Stoney Peak bottled red and white wine, sparkling wine,
- Local Draught Beer (Heavy, Mid Strength and Light)
- Soft drinks, Juices and Water
- Freshly brewed coffee and tea
Beverage Options
Many Beverage options are available for your special occasion
Personalised Options
All required Entertainment etc can be booked directly by our Wedding Coordinator
GST inclusive
Prices and packages are subject to periodical review
Wedding Gazebo
One hour at the wedding gazebo includes:
- Guest arrival and departure
- Rehearsal with your wedding coordinator
- Lace clothed timber table and matching chairs
- Wooden pews and extra guest seating
- Hand held radio microphone and PA system
- CD player and operator for bridal music
- Professional staff to assist with guest arrival
- Complimentary sparkling wine and beverages for the bridal part
Special Accommodation Rates
Discount rates offered to guests and include full buffet breakfast with personalised flyers printed if required.
Check-in is from 1300 hours and check-out is by 1000 hours.
Accommodation is subject to availability and subject to change.
Bridal Accommodation
Bridal Suite and full buffet breakfast is included in utilising the wedding packages.
